The Forschungskreis der Ernährungsindustrie e.V. (FEI) gains fresh expertise for its most important management committees. At the Wine Campus Neustadt, we work diligently and passionately on a wide range of research projects for the wine industry. This consists almost exclusively of small and medium-sized companies. But can these companies even afford research or its results? Fortunately, ...
Pruning is an important winemaking skill, as it can have a decisive influence on yield and quality. The popular reference book "Rebschnitt. Pruning vines and table grapes correctly" from Ulmer Verlag is now available in a new edition. Pruning is an important winemaking skill, as it can have a decisive influence on yield and quality. The popular reference book "Rebschnitt. Pruning vines ...
Tasting wine and spitting it out professionally is a particularly sensitive exercise in times of the coronavirus crisis. Professor Ulrich Fischer has reacted flexibly to the new circumstances and tried out a new form of knowledge transfer: The lecture was switched to an online format. Sensory lecture in a state of emergency - Online tasting with Prof. Ulrich Fischer Tasting wine and ...
The Wine Campus Neustadt and the German Wine Institute are unfortunately forced to postpone the Forum Markt & Wein to April 22, 2021 in Neustadt. The Wine Campus Neustadt and the German Wine Institute are unfortunately forced to postpone the Forum Markt & Wein to April 22, 2021 in Neustadt. "This decision was not easy for us, but the health of our participants comes first. In addition, we ...
The Wine Campus Neustadt introduces itself online - interested parties receive information about the complete range of courses on offer Digital info day for prospective students at the Wine Campus Neustadt / Thursday, May 28, 2020, 1 p.m. - 2 p.m. New times require new concepts. Even though there are currently major restrictions due to COVID-19, the Wine Campus offers all interested ...
Lotte Iglhaut, a student on the dual degree course in Viticulture and Enology (6th semester) at the Wine Campus Neustadt, spent her semester abroad in New Zealand. She spent the last few weeks working at Johner Estate Winery in Masterton and was brought back by the German government. Initially, it was a time of new tasks and getting a taste of the air on the other side of the world. But ...
Cross-border friendship in times of social distancing. Zhuyun Chen from China, a graduate of the dual degree program in Viticulture and Enology (class of 2014), is still very attached to the university-affiliated Wine Campus Neustadt and the region. Zhuyun Chen, who comes from Fujian, Rhineland-Palatinate's partner region on the east coast of China, now works in Shanghai and runs a wine ...
Between studying and volunteering with the fire department, her daily routine is precisely timed. Firefighter Mira Walter, a 4th semester student on the dual degree course in Viticulture and Enology at the Wine Campus Neustadt, has been involved with the volunteer fire department since she was 10 years old. She is currently on duty almost every day from 3 p.m. to support the Neustadt ...
Agriculture and specialty crops develop comprehensive digital solutions Wine Campus Neustadt is involved in three projects in the Digital Experimentation Field Southwest - Agriculture and special crops develop comprehensive digital solutions Industry and agriculture have already largely implemented digitalization to increase efficiency and optimize performance. Digitalization can ...
The measures taken by the Ludwigshafen University of Business and Society also affect teaching at the Wine Campus Neustadt. With immediate effect, there will no longer be any on-campus teaching in Neustadt. This measure initially applies up to and including 18.04.2020. Following an exchange with the health authorities in Ludwigshafen on the current risk situation in the context of the ...
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